tag:blogger.com,1999:blog-3534856658951289732.post6969632258089961447..comments2010-02-11T03:38:53.019-10:00sytstaffnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3534856658951289732.post-3163563169623253352010-02-11T03:38:53.019-10:002010-02-11T03:38:53.019-10:00Babaofan is a great festive food, though for the modern taste perhaps a little too sweet.<br /><br />I have written an article on the innovation of traditional Chinese foods with babaofan as an example. You can find it at: http://www.docstoc.com/docs/1081362/Rethinking-the-TraditionPeter Peverellihttp://www.eurasiaconsult.nlnoreply@blogger.com